How do you get moist juicy albacore?

[SpikeCB22]

What about soaking it in a brine or a marinade? A long marinade can make it mushy, so under an hour if you've got an acid or base in the sauce, but a brine can soak for as long as you want.

[MikeyLikesIt]

Can anyone give me any good tips on the best way to cook albacore to keep it as jucy as possible, initially and for left overs. Thanks

2 words for cooking albacore.


Mason

Jar



I dont cook albacore on the grill. Why, cause it comes out DRY!


anyway, I guess if you wrap it in bacon.......

[Big Dan]

learned a little trick from a deckhand , he said marinate it or not but before you put in on the grill smear it all over with mayo, i do it , it also helps it from sticking to the grill, i do a light teriyaki for about a hour than lay on a little mayo and hit the grill, i also like just olive oil , garlic and other italian type spices then repeat with a littel mayo

[c-goat]

Im gonna have to go with mason jar also.Broke out 2 jars just the other night,ate the tuna straight outta the jar.I actually beleive it was tastier and more moist than ever.Soo damn good.

[TopMpg]

Marinade in creamy Italian dressing for a half hour then wrap it in aluminum foil and throw it on the barbeque or in the oven. Stays very moist. Same process works with most any fish.

[coryellk]

Make Poke.

[eightmd]

When you say mason jar do you mean smoke it, cut it up and put it in a mason jar with oil in it?

Anyone have any recepies for that? I've never done it that way but heard a lot about canned tuna.