| Re: Canning 101
Great thread. I canned albacore for the first time this week and it came out great. All I used was canned diced jalapenos and the juice from them. A little salt and pepper with DI water to fill the jar and it was good to go. I need to experiment some more with fine tuning everything, but very good as is already.
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"A fish is caught most surely from a small boat such as a dory since the angler can shut down on his drag and simply let the fish pull the boat."
-Ernest Hemingway
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